Funnel cake

Funnel cake

,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt
  • baking powder - 3/4 Tbsp
  • all-purpose flour
  • powdered sugar - 2 Tbsp
  • egg, beaten - 1 item
  • milk more if batter is too thick - 2/3 c

How to make funnel cake:

Sift dry ingredients together in a separate bowl. Mix egg and milk together. Add dry ingredients. Beat until smooth. Hold finger over hole in a funnel bottom and pour batter into the funnel. Remove finger and let batter drop in a spiral motion into pan filled with 1-inch of hot oil (375°). Fry until golden brown, turning once. Remove from pan and drain on a paper towel. Sprinkle with powdered sugar and serve hot.

Recipe categories: Desserts, Cakes, Lunch/snacks.

Rating:
Funnel cake
2.9
Average rating: 2.9 of 5, total votes: 8
Cook. Time: PT18M
Total Time: PT18M


Cause of complaint:

Related ingredients:
graham cracker crumbs, sugar, cream cheese, eggs, vanilla, coconut, box instant vanilla pudding, strawberry glaze
You may be interested in these recipes: