Fudgy bonbons

Fudgy bonbons

Ingredients/Components

• pkg - 1 oz
• butter - 1/4 c
• can sweetened condensed milk - 1 oz
• flour - 2 c
• finely chopped nuts - 1/2 c
• vanilla - 1 tsp
• white chocolate - 2 oz
• oil - 1 tsp

How to make fudgy bonbons:

Preheat oven to 350°. Melt chocolate chips and butter in saucepan over low heat. Remove; add condensed milk. Stir in flour, nuts and vanilla. Cover each candy Kiss completely with 1 tablespoon dough. Place cookies 1-inch apart on cookie sheet and bake 6 to 8 minutes. Do not overbake. Remove from cookie sheet and cool. Cookies will appear soft and shiny but will become firm as they cool.

Recipe categories: Cookie and brownie, Hand Formed cookies, Candy.