Fudge

Fudge

Ingredients/Components

• sugar - 3 c
• vanilla - 1 tsp
• milk
• salt - 1/8 tsp
• butter - 1/4 c
• cocoa - 2/3 c

How to make fudge:

Combine cocoa, sugar and salt; gradually add milk. Bring to a boil over medium heat, stirring constantly. Wait until fudge becomes a little ball. Take off stove and stir until shiny.

Recipe categories: Desserts, Candy, Fudge.