Fruit pizza
Fruit pizza
Ingredients/Components
- cream cheese
- powdered sugar - 1/2 c
- Cool Whip - 1 (8
- roll refrigerator sugar cookie dough - 1 item
- Topping: fruit fresh or canned; examples: strawberries, bananas, kiwi, peaches, pineapple, blueberries, mandarin orange slices
How to make fruit pizza:
Filling:1 (8 oz.) cream cheese1 (8 oz.) Cool Whip1/2 c. powdered sugar Topping: fruit (fresh or canned; examples: strawberries, bananas, kiwi, peaches, pineapple, blueberries, mandarin orange slices) Press cookie dough on ungreased pizza pan. Bake 10 minutes or until light brown.Blend cream cheese and powdered sugar. Add Cool Whip and blend. Spread on cooled cookie crust. Put fruit topping on filling.
Tips: Sprinkle fresh fruits with Fruit-Fresh to prevent turning dark. For bananas, dip in lemon juice and add to pizza just before serving. Drain all canned fruit thoroughly. Wrap and store in refrigerator several hours.
Recipe categories: Desserts, < 30 mins, Kid Friendly.
Rating:
Related ingredients:
flour, margarine or butter, margarine, peanut butter, french vanilla instant pudding, strawberry jello, sticks butter or margarine, box strawberry cake mix, roll refrigerator sugar cookie dough
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