Fried biscuits
Fried biscuits
Ingredients/Components
- sugar - 1/4 c
- milk - 1 qt
- salt - 6 tsp
- flour - 7 9
- shortening - 1/2 c
- dry yeast
How to make fried biscuits:
Add yeast to warm water. Add all ingredients. Let dough rise. Cut into biscuits. Drop into hot fat and fry.Recipe categories: Breads, Rolls/biscuits, Yeast breads.
Rating:
Related ingredients:
sugar, boiling water, all-purpose flour, sifted flour, self-rising flour, cake flour, orange marmalade, box yellow cake mix, can biscuits, thick, cold buttermilk
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