Fresh blueberry pie
Fresh blueberry pie
Ingredients/Components
- sugar - 1 c
- salt - 1/8 tsp
- cornstarch
- water - 1 c
- lemon juice - 1 Tbsp
- ground cinnamon - 1/2 tsp
- fresh or frozen blueberries - 1 c
- fresh blueberries - 3 c
- cooked 8 or 9-inch pie shell - 1 item
How to make fresh blueberry pie:
Combine dry ingredients in a large saucepan and stir to mix well. Add the water and stir to dissolve the cornstarch. Add 1 cup berries and cook, stirring constantly over moderate heat, until the sauce is thickened and clear. Add lemon juice and stir weRecipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
graham cracker crumbs, sugar, butter or margarine, flour, butter, shortening, butter or margarine, softened, mashed sweet potatoes, sticks butter not margarine
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