Freezer spaghetti sauce

Freezer spaghetti sauce

Freezer spaghetti sauce

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CookItEasy.net
CookItEasy.net
Freezer spaghetti sauce photo 1
Freezer spaghetti sauce photo 2

Ingredients/Components

  • sugar - 3 Tbsp
  • salt - 2 Tbsp
  • chopped fresh parsley - 1/2 c
  • large onions, chopped - 4 item
  • large carrots, pared and shredded - 4 item
  • large tomatoes, pitted and chopped in chunks - 20 item

How to make freezer spaghetti sauce:

Bring slowly to boil, stirring often. Lower heat; simmer 30 minutes or until mixture thickens. Cool slightly. Measure 3 cups at a time into a blender; whip 1 minute at high speed. Pour into freezer container, leaving 1 inch on top. Yields 16 cups.

Recipe categories: Sauces, Condiments, etc., Pasta.

Rating:
Freezer spaghetti sauce
4
Average rating: 4 of 5, total votes: 4
Cook. Time: PT2H35M
Total Time: PT2H35M


Cause of complaint:

Related ingredients:
sugar, cinnamon, eggs, salt, vinegar, lemon juice
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