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Foolproof fudge

Foolproof fudge
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • vanilla
  • pkg - 3 oz
  • nuts - 1/2 c
  • dash of salt - 1 item
  • can sweetened condensed milk - 14 oz

How to make foolproof fudge:

Melt chocolate over low heat. Add milk and salt. Remove from heat, add nuts and vanilla. Spread into waxed paper lined 8 or 9-inch square pan. Chill 2 hours until firm. Turn onto cutting board. Peel off paper and cut into squares. Keep refrigerated.

Recipe categories: Desserts, Candy, Fudge.

Rating:
Foolproof fudge
3.7
Average rating: 3.7 of 5, total votes: 6
Cook. Time: PT30M
Total Time: PT30M


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