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Foolproof chocolate fudge

Foolproof chocolate fudge
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 3 oz
  • vanilla extract
  • chopped nuts optional - 1/2 c
  • dash of salt - 1 item
  • can Eagle Brand sweetened condensed milk not evaporated milk - 1 oz

How to make foolproof chocolate fudge:

In heavy saucepan, over low heat, melt morsels with Eagle Brand milk. Remove from heat. Stir in remaining ingredients. Spread evenly into wax paper lined 8-inch square pan. Chill 2 to 3 hours until firm. Turn fudge onto cutting board. Peel off paper and cut into squares. Store loosely covered at room temperature.

Recipe categories: Desserts, Candy, Fudge.

Rating:
Foolproof chocolate fudge
3.8
Average rating: 3.8 of 5, total votes: 6
Cook. Time: PT15M
Total Time: PT15M


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