Fantasy fudge

Fantasy fudge

Ingredients/Components

• sugar - 3 c
• vanilla - 1 tsp
• Parkay margarine - 3/4 c
• pkg - 1 oz
• chopped nuts optional - 1 c
• jar Marshmallow Creme - 1 oz
• 5 1/3 fluid oz - 2/3 c

How to make fantasy fudge:

Combine sugar, margarine and milk; bring to rolling boil, stirring constantly. Boil 5 minutes over medium heat, stirring constantly. Remove from heat; stir in chocolate pieces or peanut butter until melted. Add Marshmallow Creme and vanilla (and nuts). Beat until blended well. Pour into greased 13 x 9-inch pan. Cool and cut.

Recipe categories: Desserts, Candy, Fudge.