Eight layer salad

Eight layer salad

Ingredients/Components

• mayonnaise - 1 pt
• grated Cheddar cheese - 1/4 lb
• green pepper, chopped - 1/2 c
• celery, chopped - 1/2 c
• head shredded lettuce - 1 item
• green onion, chopped - 1/2 c
• green peas, cooked and drained - 1 pkg
• slices bacon, crumbled on top - 8 item

How to make eight layer salad:

Layer, cover and refrigerate 8 to 12 hours.

Recipe categories: American, Salads, North american.