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Bread pudding

Bread pudding
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • vanilla - 1 tsp
  • milk - 2 c
  • flour - 2 Tbsp
  • brown sugar - 1/2 c
  • butter - 1/4 c
  • raisins - 1/4 c
  • beaten eggs - 2 item
  • dash of cinnamon - 1 item
  • dash of nutmeg and cinnamon - 1 item
  • or 6 slices bread in coarse pieces - 5 item
  • Sprinkle brown sugar, raisins and cinnamon over crumbs

How to make bread pudding:

Use enough bread pieces to fill 8 x 8-inch dish. Sprinkle brown sugar, raisins and cinnamon over crumbs. Melt butter in milk and blend in eggs. Pour mixture over bread. Bake at 350° for 30 minutes. Remove from oven and cover with Sauce.Sauce:1/2

Recipe categories: Desserts, Puddings and mousses, American.

Rating:
Bread pudding
3.5
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT1H5M
Total Time: PT1H5M


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Related ingredients:
eggs, flour, margarine, white sugar, bread crumbs, cooked pumpkin, cut-up rhubarb, soft bread crumbs or 4 c, loaf finely cubed french bread or 12 slices white bread, eggs, beaten until thick yellow
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