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Egg rolls

Egg rolls
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cornstarch - 3 Tbsp
  • water - 6 Tbsp
  • molasses - 3 tsp
  • soy sauce - 12 Tbsp
  • carrots - 3 item
  • medium cabbage - 1 item
  • hot sausage - 1 lb
  • egg roll wraps - 2 pkg
  • sweet and sour sauce - 1 item
  • shrimp, boiled - 1 lb

How to make egg rolls:

Grate cabbage and carrots coarse. Place in large microwave bowl. Add sausage and cook 4 minutes. Stir. Add soy sauce, cornstarch, water and molasses. Microwave until cabbage is wilted and sausage is done, stirring occasionally. Add shrimp and microwave 2 minutes; let cool.

Wrap in egg roll wraps, cook until golden brown. Serve with sweet and sour sauce.

Recipe categories: Appetizers, Poultry, Meat.

Rating:
Egg rolls
4
Average rating: 4 of 5, total votes: 6
Cook. Time: PT30M
Total Time: PT30M


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