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Egg custard pie

Egg custard pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/2 c
  • vanilla - 1 tsp
  • salt - 1/4 tsp
  • nutmeg - 1 item
  • slightly beaten eggs - 4 item
  • milk, scalded
  • 9-inch unbaked shell - 1 item

How to make egg custard pie:

Mix first 5 ingredients together. Pour into unbaked pie shell. Dash top with nutmeg. Bake at 475° for 5 minutes, then at 425° for 10 to 20 minutes, until filling is set.

Recipe categories: Desserts, Pies and tarts, < 60 mins.

Rating:
Egg custard pie
4
Average rating: 4 of 5, total votes: 3
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
graham cracker crumbs, sugar, cream cheese
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