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Egg breakfast casserole

Egg breakfast casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 1 qt
  • salt - 1/2 tsp
  • dry mustard - 1 tsp
  • slices bread, cubed - 12 item
  • margarine, melted - 1/2 c
  • pinch of pepper - 1 item
  • ham, diced - 2 c
  • cheese, diced - 1 lb
  • to 7 eggs - 6 item

How to make egg breakfast casserole:

Place bread cubes in a greased pan. Add a layer of cheese and a layer of ham. Pour melted margarine over all. Blend eggs, milk, salt, pepper and mustard and pour over all. Refrigerate overnight. In morning, bake 1 hour at 350°.

Recipe categories: Egg, Breakfast, Cheese.

Rating:
Egg breakfast casserole
4
Average rating: 4 of 5, total votes: 5
Cook. Time: PT1H45M
Total Time: PT1H45M


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Related ingredients:
eggs, butter, white sugar, sticks oleo, shredded cheddar cheese, bacon, box white cake mix, box graham crackers, red beet juice, zucchini, washed
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