Breakfast casserole
Breakfast casserole
Ingredients/Components
- milk - 2 c
- salt - 1 tsp
- eggs, beaten - 8 item
- dry mustard - 1 tsp
- slices bread, cubed - 8 item
- onion, grated - 1 item
- cooked sausage, crumbled - 1 lb
- grated Cheddar - 1 c
How to make breakfast casserole:
Mix all ingredients and put in casserole dish. Refrigerate overnight. Bake at 350° for 35 minutes or until firm.Recipe categories: Breakfast, Casseroles, One Dish meal.
Rating:
Related ingredients:
flour, egg, ground pork, saltine crackers, sausage, cooked and drained, sifted self-rising flour, can corned beef, chopped, to 4 grated potatoes, buckwheat or whole wheat, slices pepperidge farm white bread, trimmed
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