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Egg and sausage casserole

Egg and sausage casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 10 item
  • milk - 3 c
  • salt - 1 tsp
  • dry mustard
  • slices bread, cubed - 4 item
  • Cheddar cheese - 2 c
  • sausage

How to make egg and sausage casserole:

Brown sausage and drain well. Mix eggs and milk. Add salt, mustard and bread crumbs. Add 1 1/2 cups Cheddar cheese and sausage. Pour into 9 x 13-inch greased pan. Put the other 1/2 cup cheese on top. Cover and refrigerate overnight. Bake 1 hour at 350°. Serves 8.

Recipe categories: Breakfast, Casseroles, High calcium.

Rating:
Egg and sausage casserole
4
Average rating: 4 of 5, total votes: 7
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
sugar, eggs, milk, salt, can cream of mushroom soup
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