Easy chicken and noodles
Easy chicken and noodles
Ingredients/Components
- parsley flakes - 1 item
- can cream of chicken soup - 1 item
- chicken breasts - 3 item
- frozen homemade noodles
How to make easy chicken and noodles:
Cook chicken breasts; cut meat from bones in chunks. Reserve broth. Mix cream of chicken soup with enough broth to make creamy; add the chicken chunks and a few good dashes of parsley flakes. Cook the noodles in the remaining chicken broth plus water until done. Mix noodles with the chicken soup sauce. Add salt to taste. Bake for 30 minutes at 300°.Recipe categories: Soups & stews, Chicken, Main dish.
Rating:
Related ingredients:
chicken broth, lean ground beef, chopped cabbage, diced potatoes, slices bacon, wesson oil, medium potatoes, peeled and diced, white fish, to 6 large firm potatoes, diced, box lentils, sort and wash
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