Dump cake
Dump cake
Ingredients/Components
- can cherry pie filling - 1 oz
- can pineapple chunks, drained - 1 oz
- melted butter - 1 c
- chopped nuts - 1 c
- yellow cake mix - 1 pkg
- flaked coconut - 1 c
How to make dump cake:
Spread pie filling in bottom of a 9 x 13-inch pan. Arrange pineapple chunks over top. Sprinkle the dry cake mix over all. Cover with melted butter and top with coconut and chopped nuts. Bake at 350° for 1 hour.Recipe categories: Desserts, Cakes, Fruit.
Rating:
Related ingredients:
sugar, eggs, milk, flour, shortening, sifted flour, oleo, box yellow cake mix
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