Dump cake

Dump cake

Ingredients/Components

• chopped pecans - 1 c
• melted margarine - 1 c
• flaked coconut - 1 c
• can cherry pie filling - 1 item
• yellow cake mix - 1 pkg
• can pineapple chunks, drained - 1 item

How to make dump cake:

Preheat oven to 350°. Spread pie filling in bottom of greased 13 x 9 x 2-inch baking pan. Arrange pineapple chunks over this. Sprinkle cake mix over pineapple. Cover with melted butter. Bake for 45 minutes, then top with the coconut and nuts and bake 15 minutes more.

Recipe categories: Desserts, Cakes, Fruit.