Deviled ham cheese ball
Deviled ham cheese ball
Ingredients/Components
- pkg - 2 oz
- prepared mustard - 1 tsp
- coarsely chopped walnuts - 1/4 c
- can deviled ham - 1 1/2
- freeze-dried, snipped chives - 1 Tbsp
How to make deviled ham cheese ball:
Blend together all ingredients except nuts. Press into a 2-cup bowl. Chill 3 to 4 hours or overnight in refrigerator. Unmold on serving plate. Garnish with nuts.Recipe categories: Appetizers, Cheese, Spreads.
Rating:
Related ingredients:
sugar, cream cheese, eggs, lightly beaten, ricotta, lean ground beef, can refried beans, cooked beets, hot sausage, large avocados, small baked rolls
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