Cucumber dip
Cucumber dip
Ingredients/Components
- to 4 cucumbers - 3 item
- small minced onion - 1 item
- cream cheese - 2 3
- garlic salt - 1 item
- pepper - 1 item
How to make cucumber dip:
As cream cheese softens, peel cucumber and remove all seeds. Using a food processor, grind cucumbers. Drain very well. (Make sure ground cucumber is very dry.) Add minced onion, cream cheese and season to taste. Refrigerate overnight. Serve with fresh vegetables or chips or use to make party sandwiches.Recipe categories: Low protein, Appetizers, Dips.
Rating:
Related ingredients:
pkg, flour, poppy seed, large bananas, bag cranberries, hot applesauce, regular rice not instant, vanilla ice cream, thawed slightly, torn pieces angel food cake
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