Crumb cake
Crumb cake
Ingredients/Components
- sugar - 1/2 c
- cinnamon - 1 tsp
- vanilla - 1 tsp
- milk - 1/2 c
- salt - 1/2 tsp
- flour
- baking powder - 3 tsp
- egg - 1 item
- sticks butter - 2 item
- soft margarine or butter - 3 Tbsp
How to make crumb cake:
Topping:2 c. flour1 c. sugar1 tsp. cinnamon2 sticks butter Melt 2 sticks butter and let cool; set aside. Blend all dry ingredients; add milk, egg, vanilla and margarine. Spread into greased 13 x 9-inch pan. Topping: Mix the 2 sticks of meRecipe categories: Egg, Breads, Coffee cakes.
Rating:
Related ingredients:
eggs, separated, hard-boiled eggs, slices bacon, cooked and crumbled, stick butter, softened, hard-cooked eggs, to 6 medium zucchini squash, washed and sliced, day old bread
You may be interested in these recipes:
More Egg recipes
Zucchini Squares
Similar recipes
Crumb Cake
Crumb Cake
Crumb Cake
Crumb Cake
Same ingredients
Crumb Cake
Blueberry Tea Cake
Egg top recipes
- 5.0 • Nut Roll
- 5.0 • Quiche
- 5.0 • Mexican Corn Casserole
- 4.8 • Deviled Eggs
- 4.8 • Zucchini Casserole
- 4.7 • Quiche
- 4.7 • Fruitcake
- 4.7 • Crumb Cake
- 4.6 • Zucchini Casserole
- 4.6 • Zucchini Casserole