Crockpot chicken and rice

Crockpot chicken and rice

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1/4 tsp
  • water - 2 c
  • fresh mushrooms - 1/2 lb
  • onion - 1/2 c
  • poultry seasoning - 1 tsp
  • chicken bouillon - 1 tsp
  • rice uncooked - 3/4 c
  • raw chicken - 1 item

How to make crockpot chicken and rice:

Slice mushrooms. Remove skin from chicken. Spray 12 inch skillet with nonstick spray coating. Brown mushrooms, onion, and chicken pieces on all sides over medium heat approximately 15 minutes. Stir in seasonings and transfer to crockpot. (Can be refrigerated overnight.) Start crockpot on low. When ingredients are heated, add rice. Cook until done. Per serving: 265 calories, 25g. protein, 27g. carbohydrates, 6g. fat, 67mg. cholesterol, 20% calories from fat.

Recipe categories: Chicken, Main dish, Poultry.

Rating:
Crockpot chicken and rice
3.9
Average rating: 3.9 of 5, total votes: 8
Cook. Time: PT4H15M
Total Time: PT4H15M


Cause of complaint:

Related ingredients:
pkg, small onion, chopped, chicken, chicken breasts, chicken, cut up, large fryer, cut up, tortillas, frozen broccoli or 1 bunch fresh broccoli, chicken breasts, cooked or 1 large can cooked chicken
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