Creamy frosting
Creamy frosting
Ingredients/Components
- milk - 2 Tbsp
- margarine or butter, softened - 1/3 c
- powdered sugar - 3 c
How to make creamy frosting:
Beat sugar and margarine until smooth. Stir in milk until frosting reaches spreading consistency.Recipe categories: Desserts, Cakes, Cake fillings and frostings.
Rating:
Related ingredients:
butter, softened, sugar, eggs, vanilla, pkg
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