Creamy banana pudding
Creamy banana pudding
Ingredients/Components
- cold water
- can Eagle Brand sweetened condensed milk - 1 oz
- vanilla wafers - 36 item
- 1 pt - 2 c
- medium bananas, sliced and dipped in ReaLemon lemon juice from concentrate - 3 item
- instant vanilla flavor pudding mix - 1 serving
How to make creamy banana pudding:
In large bowl, combine sweetened condensed milk and water. Add pudding mix; beat well. Chill 5 minutes. Fold in whipped cream. Spoon 1 cup pudding mixture into 2 1/2-quart glass serving bowl. Top with one-third each of the wafers, bananas and pudding. Repeat layering twice, ending with pudding. Chill. Garnish as desired. Refrigerate leftovers.Recipe categories: Desserts, Puddings and mousses, Fruit.
Rating:
Related ingredients:
butter, softened, sugar, flour, butter, shortening, self-rising flour, margarine, butter, melted, oats, can peaches
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