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Cream puffs

Cream puffs

Cream puffs
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CookItEasy.net
CookItEasy.net
Cream puffs photo 1
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Cream puffs photo 3

Ingredients/Components

  • eggs - 4 item
  • salt - 1/4 tsp
  • flour - 1 c
  • butter - 1/2 c
  • water - 1 c

How to make cream puffs:

Bring water, salt and butter to boil. Add flour and stir until smooth and leaves the sides of pan. Cool slightly, then stir in one egg at a time. Drop by large rounded teaspoonfuls onto an ungreased cookie sheet. Bake at 350° until they are browned and look dry (about 30 minutes).

Recipe categories: Desserts, < 60 mins, 5 ingredients or less.

Rating:
Cream puffs
4.1
Average rating: 4.1 of 5, total votes: 7
Cook. Time: PT55M
Total Time: PT55M


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