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Cream cheese pound cake

Cream cheese pound cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • plain flour - 3 c
  • sticks margarine - 3 item
  • cream cheese - 1 (8
  • eggs - 6 item
  • sugar - 3 c
  • vanilla - 1 tsp
  • lemon extract - 2 tsp

How to make cream cheese pound cake:

Mix margarine, cream cheese and sugar; whip until fluffy. Add one egg at a time; whip after each. Add flour, one cup at a time and beat. Add vanilla and lemon flavoring. Beat until creamy. Bake in tube pan at 305° for 1 1/2 hours or until the toothpick comes out clean.

Recipe categories: Desserts, Cakes, Kid Friendly.

Rating:
Cream cheese pound cake
3
Average rating: 3 of 5, total votes: 7
Cook. Time: PT1H50M
Total Time: PT1H50M


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Related ingredients:
sugar, chopped pecans, pkg, pumpkin, vinegar, cooking oil, cube butter, judges 5:25 1 c, box super moist yellow cake mix
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