Cream cheese pound cake
Cream cheese pound cake
Ingredients/Components
- sugar - 3 c
- vanilla
- pkg - 1 oz
- flour - 3 c
- sticks margarine - 3 item
- dash of salt - 1 item
- eggs one at a time - 6 item
How to make cream cheese pound cake:
Mix ingredients in order listed. Bake at 325° for 90 minutes. Use a tube pan for baking.Recipe categories: Desserts, Cakes, Kid Friendly.
Rating:
Related ingredients:
eggs, flour, self-rising flour, white cake mix, box yellow cake mix, graham cracker crust, can crushed pineapple including juice, 55 oz, box yellow or lemon cake mix, egg whites about 12 eggs
You may be interested in these recipes:
More Desserts recipes
Similar recipes
-
Cream Cheese And Chipped Beef Dip
-
Cream Cheese And Crab Spread
-
Cream Cheese And Olive Sandwiches
-
Cream Cheese And Olive Sandwiches
-
Cream Cheese And Raspberry Coffee Cake
Same ingredients
Cream Cheese Pound Cake
Desserts top recipes
- 5.0 • Bunuelos
- 5.0 • Pretzel Salad
- 5.0 • Cherry Delight
- 5.0 • Cottage Cheese Delight
- 5.0 • Sweet Potato Pudding
- 5.0 • Sweet Potato Pudding
- 5.0 • Fruit Pizza
- 5.0 • Date Pudding
- 5.0 • Fabulous Fruit Salad
- 5.0 • Mom's Apple Crisp