Cream cheese pound cake
Cream cheese pound cake
Ingredients/Components
- sugar - 3 c
- vanilla
- pkg - 1 oz
- large eggs - 6 item
- sifted cake flour - 3 c
- sticks oleo - 3 item
How to make cream cheese pound cake:
Allow cream cheese and butter to soften, then mix together with electric mixer along with 3 cups of sugar. After this is mixed well, add 1 egg at a time, mixing after each egg. When all the eggs are mixed, add vanilla, then sifted flour. Put in Bundt pRecipe categories: Desserts, Cakes, Kid Friendly.
Rating:
Related ingredients:
sugar, cinnamon, eggs, vanilla, stick butter
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