Cream cheese cake
Cream cheese cake
Ingredients/Components
- sugar - 3 c
- cream cheese - 1 (8
- eggs - 6 item
- vanilla - 1 tsp
- salt - 1 item
- all-purpose flour - 3 c
- lemon - 1 tsp
- sticks Parkay - 3 item
How to make cream cheese cake:
Cream together cream cheese and Parkay. Add sugar, eggs, vanilla and lemon, then add flour. Bake in Bundt pan at 325°.Recipe categories: Desserts, Cakes, < 60 mins.
Rating:
Related ingredients:
sugar, flour, shortening, yellow cake mix, box german chocolate cake mix, + 2 tbsp, box yellow butter cake mix
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