Cream caramel cake
Cream caramel cake
Ingredients/Components
- vanilla - 1 tsp
- salt - 1/2 tsp
- brown sugar - 1 c
- cocoa - 1 tsp
- egg, well beaten - 1 item
- thick sour cream - 1 c
- soda in 2 1/2 Tbsp - 1/2 tsp
- baking powder in 1 1/4 c
How to make cream caramel cake:
A few nut meats may be added if desired. Bake in 2 layers or loaf tin in 350° oven.Recipe categories: Desserts, Low sodium, Low in....
Rating:
Related ingredients:
sugar, granulated sugar, stick margarine, sifted cake flour, hot water, 2 c, box yellow cake mix, 1/2 sticks margarine, white cake mix regular or light
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