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Crawfish fettuccine

Crawfish fettuccine
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CookItEasy.net

Ingredients/Components

  • flour - 1/2 c
  • water - 1/2 c
  • stalks celery - 3 item
  • parsley - 4 Tbsp
  • green onions - 1 c
  • bell pepper - 1 item
  • large onion - 1 item
  • salt, pepper and garlic salt to taste - 1 item
  • fettuccine noodles - 1 pkg
  • crawfish - 2 lb
  • 1/2 sticks oleo - 1 item
  • Mexican Velveeta cheese - 1 lb
  • Parmesan cheese or seasoned bread crumbs optional - 1 item

How to make crawfish fettuccine:

Melt margarine. Saute celery, onion, green onion and bell pepper. Add flour and water. Mix well. Cook 15 minutes on low fire. Cook noodles separately. Add crawfish tails and parsley; season to taste. Cook 15 minutes. Cut cheese in chunks and add,

Recipe categories: Pasta, Shellfish, Crawfish.

Rating:
Crawfish fettuccine
3.9
Average rating: 3.9 of 5, total votes: 7
Cook. Time: PT1H5M
Total Time: PT1H5M


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Related ingredients:
pkg, butter or margarine, salt, lemon juice, clove garlic, minced, red wine vinegar, sliced zucchini, salt and pepper to taste, cloves garlic
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