Crab dip
Crab dip
Ingredients/Components
- stick butter - 1 item
- salt and pepper - 1 item
- season to taste - 1 item
- can cream of mushroom - 1 item
- cans crab meat - 2 item
- medium onions, chopped or minced - 4 item
- green onions if you like - 1 item
How to make crab dip:
Melt butter in pan; add onions. Saute until tender. Add crab meat. Simmer 10 to 15 minutes.Recipe categories: Appetizers, Dips, Crab.
Rating:
Related ingredients:
pkg, sour cream, stick margarine, egg, vinegar, velveeta cheese, lemon juice
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