Country style steak
Country style steak
Ingredients/Components
- milk - 1/2 1
- flour - 1 item
- Worcestershire sauce - 1 item
- can cream of mushroom soup - 1 item
- salt and pepper - 1 item
- cube steak - 1 lb
How to make country style steak:
Take cube steak, pour Worcestershire sauce over while tenderizing with a fork. After meat is tenderized, roll in flour and place in crock-pot. Add soup and milk. Use flour to thicken to desired consistency. Salt and pepper to taste. Start on low before you go to work and will be done when you get home.Recipe categories: Main dish, Meat, Beef.
Rating:
Related ingredients:
sugar, milk, salt, water, melted margarine, boneless chicken breasts, bottle italian dressing
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