Congo squares

Congo squares

Congo squares

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CookItEasy.net
CookItEasy.net
Congo squares photo 1
Congo squares photo 2

Ingredients/Components

  • eggs - 3 item
  • butter or margarine - 2/3 c
  • salt - 1/2 tsp
  • chopped nuts - 1 c
  • flour
  • brown sugar
  • baking powder
  • chocolate chips - 1 pkg

How to make congo squares:

Melt butter and add brown sugar. Stir well and allow to cool slightly. Add eggs, one at a time. Beat well.

Sift dry ingredients and add to egg mixture. Add nuts and chocolate chips. Pour into greased 10 x 15-inch pan. Bake in a 350° oven about 25 minutes. Cut into squares.


Recipe categories: Cookie and brownie, Bar cookie, Brownies.

Rating:
Congo squares
4.1
Average rating: 4.1 of 5, total votes: 7
Cook. Time: PT45M
Total Time: PT45M


Cause of complaint:

Related ingredients:
eggs, butter or margarine, butter, shortening, plus 2 tbsp, eggs, slightly beaten, shortening part butter
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