Coffee cake
Coffee cake
Ingredients/Components
- sugar - 1 c
- cinnamon - 4 Tbsp
- chopped pecans - 1 item
- brown sugar - 1 c
- stick butter - 1 item
- cans biscuits 10 count - 4 item
How to make coffee cake:
Mix sugar and cinnamon together in pan. Spray Bundt pan with Pam. Put pecans in. Break biscuits in 4. Roll in sugar and cinnamon. Put in pan. Melt butter. Add 1 cup brown sugar. Pour over biscuits. Bake 30 to 35 minutes at 375°.Recipe categories: Breads, Breakfast, Coffee cakes.
Rating:
Related ingredients:
sugar, cream cheese, chopped pecans, chopped nuts, rice krispies
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