Coconut pie
Coconut pie
Ingredients/Components
- sugar - 1 c
- eggs - 3 item
- vanilla - 1 tsp
- buttermilk - 1/2 c
- stick margarine, melted - 3/4 item
- can Angel Flake coconut - 1 item
How to make coconut pie:
Mix together. Pour into unbaked pie shell. Bake at 325° for 45 minutes.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, flour, can sweetened condensed milk, sifted all-purpose flour, karo syrup, graham cracker pie crust, duncan hines deluxe ii yellow cake mix, philadelphia brand cream cheese, softened *
You may be interested in these recipes:
More Desserts recipes
-
Chocolate Eclair Pie
-
Peanut Butter Pie
-
Banana Split Pie
-
Frozen Lemonade Pie
-
Double Layer Pumpkin Pie
Similar recipes
Coconut Pie
Coconut Pie
Coconut Pie
Coconut Pie
Same ingredients
Buttermilk Pie
Chocolate Sheath Cake
Tea Cakes
Desserts top recipes
- 5.0 • Cherry Crunch
- 5.0 • Applesauce Date Cake
- 5.0 • Peanut Butter Bars
- 5.0 • Peanut Butter Squares
- 5.0 • Sinful Salad
- 5.0 • Cherry Delight
- 5.0 • Peanut Butter Balls
- 5.0 • Sour Cream Cake
- 5.0 • Granny's Bread Pudding
- 5.0 • Viennese Torte