Citrus sherbet
Citrus sherbet
Ingredients/Components
- sugar
- milk
- whipped cream - 1 c
- Juice of 1 lemon
- Juice of 2 oranges
How to make citrus sherbet:
Mix sugar and milk. Add fruit juice. Partially freeze, then fold in the whipped cream. Finish freezing. Makes a nice, smooth, and not too rich dessert.Recipe categories: < 30 mins, Drinks, 3 steps or less.
Rating:
Related ingredients:
sugar, eggs, cool whip, parmesan cheese, cup chopped pecans, 3
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