Cinnamon coffee cake

Cinnamon coffee cake

Ingredients/Components

• granulated sugar - 3/4 c
• packed brown sugar - 1/4 c
• milk - 1/2 c
• salt - 1/2 tsp
• baking powder - 2 tsp
• all-purpose flour
• cooking oil - 1/4 c
• butter or margarine, softened - 1 Tbsp
• beaten egg - 1 item
• ground cinnamon - 1 tsp

How to make cinnamon coffee cake:

Stir together the flour, sugar, baking powder and salt. In a large bowl, combine the egg, milk and oil. Add flour mixture. Mix well. Stir into a greased 9 x 9 x 2-inch baking pan. In a cup, combine brown sugar, flour, butter and cinnamon. Stir together, then sprinkle over batter. Bake in a 375° oven about 25 minutes. Makes 1 coffee cake.

Recipe categories: Breads, Breakfast, Coffee cakes.