Cinnamon candy
Cinnamon candy
Ingredients/Components
- c sugar - 4 item
- c water - 1 item
- 3/4 c Karo Syrup - 1 item
- 3-4 t cinnamon oil
- t red food coloring - 1 item
How to make cinnamon candy:
In a saucepan bring sugar, syrup and water to a boil on high. Turn to low and cook to hard crackle stage. Add cinnamon oil and food coloring. Continue stirring while pouring into plastic ice trays.Recipe categories: Desserts, Candy, American.
Rating:
Related ingredients:
eggs, red food coloring, can evaporated milk, can condensed milk, c brown sugar
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