Martha washington balls

Martha washington balls

Ingredients/Components

• can condensed milk - 1 item
• stick margarine, softened - 1 item
• can flaked coconut - 1 item
• lb powdered sugar - 1 item
• c chopped pecans - 1 item
• lb paraffin - 1/4 item
• oz unsweetened chocolate chips OR 20 oz of chocolate bark squares - 12 item

How to make martha washington balls:

Blend first 5 ingredients together, roll by hand into small balls, chill for 1 hour. Stick with toothpick. Melt paraffin with chocolate, keep warm. Dip each ball into chocolate dip and allow to cool.

Recipe categories: Desserts, Candy, Low sodium.