Chocolate trifle
Chocolate trifle
Ingredients/Components
- Kahlua - 1/2 c
- maraschino cherries - 1 item
- chocolate instant pudding
- dark chocolate cake mix - 1 item
- chocolate sprinkles - 1 item
- small containers Cool Whip - 2 item
- Skor candy bars - 6 item
How to make chocolate trifle:
Make cake according to box directions. Bake in a 13 x 9 x 2-inch pan. Let cool completely. Cut half the cake into large chunks and place them into bottom of glass bowl. Pour 1/4 cup Kahlua over cake pieces and pat down. Mix chocolate pudding according to package and pour half over the cake. Spread half the Cool Whip over pudding and cake. Crush candy bars and sprinkle half over Cool Whip. Repeat layers until all ingredients are used. Top final layer of Cool Whip and candy with sprinkles and maraschino cherries.Recipe categories: Desserts, Chocolate, Kid Friendly.
Rating:
Related ingredients:
sugar, eggs, milk, flour, butter, crunchy peanut butter, land o lakes butter, sliced, pared baking apples about 4 medium
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