Kahlua cake
Kahlua cake
Ingredients/Components
- eggs - 4 item
- Kahlua - 1/4 c
- water - 3/4 c
- oil - 1 c
- vodka - 1/4 c
- chocolate instant pudding
- yellow cake mix no pudding - 1 item
How to make kahlua cake:
Mix all ingredients at medium speed for 2 minutes. Pour into greased and floured Bundt pan. Bake at 350° for 50 minutes. Cool in pan 30 minutes. Remove. Sprinkle with powdered sugar or Cool Whip.Recipe categories: Desserts, Cakes, American.
Rating:
Related ingredients:
sugar, vanilla, milk, instant chocolate pudding, cool whip
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