Chocolate icing
Chocolate icing
Ingredients/Components
- vanilla - 1 tsp
- cocoa - 4 Tbsp
- buttermilk - 6 Tbsp
- box powdered sugar - 1 item
- stick oleo - 1 item
How to make chocolate icing:
Bring oleo, buttermilk and cocoa to a boil. Pour over sugar. Add vanilla. Beat until icing is spreading consistency. Frost cake still in pan (Chocolate Sheath Cake).Recipe categories: Desserts, Cakes, Cake fillings and frostings.
Rating:
Related ingredients:
sugar, cinnamon, eggs, vanilla, milk
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