Chocolate fudge

Chocolate fudge

Ingredients/Components

• sugar - 3 c
• vanilla - 1 tsp
• chopped nuts - 1 c
• chocolate chips - 12 oz
• stick butter - 1 item
• cream - 1 c
• miniature marshmallows - 2 c

How to make chocolate fudge:

Add sugar, butter and cream. Boil over medium heat until mixture reaches soft-ball stage. Remove from heat and add chocolate chips, vanilla and marshmallows. Stir until candy begins to lose the shine. Pour into buttered pan. Cut into squares when cool.

Peanut Butter Fudge: Substitute 1 cup peanut butter for chocolate chips.

Recipe categories: Desserts, Candy, Fudge.