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Chocolate eclair cake

Chocolate eclair cake

Chocolate eclair cake
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CookItEasy.net
CookItEasy.net
Chocolate eclair cake photo 1

Ingredients/Components

  • vanilla - 1 tsp
  • milk - 3 c
  • butter - 1 item
  • powdered sugar
  • Cool Whip - 9 oz
  • unsweetened chocolate - 3 oz
  • graham crackers - 1 item
  • pecan or French vanilla pudding instant - 2 pkg

How to make chocolate eclair cake:

Line a buttered pan with graham crackers. Mix pudding with milk. Fold in Cool Whip.

Pour 1/2 pudding mixture over graham crackers; add another layer of graham crackers. Add other half of pudding mixture. Finish with graham crackers.

Melt unsweetened chocolate and 3 tablespoons butter together. Add vanilla and powdered sugar. Beat until smooth; pour over graham crackers. Refrigerate 1 to 2 days.

Recipe categories: Desserts, Cakes, < 30 mins.

Rating:
Chocolate eclair cake
3.8
Average rating: 3.8 of 5, total votes: 6
Cook. Time: PT20M
Total Time: PT20M


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