Chocolate cake

Chocolate cake

Ingredients/Components

• sugar - 1 c
• vanilla - 1 tsp
• milk - 2 Tbsp
• salt - 1/2 tsp
• flour
• butter - 2 Tbsp
• cold water - 1 c
• oil - 1/3 c
• soda - 1 tsp
• cocoa - 1/4 c
• confectioners sugar
• vinegar - 1 Tbsp
• dash of salt - 1 item

How to make chocolate cake:

Frosting:1 c. confectioners sugar dash of salt3 Tbsp. cocoa2 Tbsp. butter1/2 tsp. vanilla2 Tbsp. milk Mix in bowl, flour, sugar, cocoa, salt and soda. Pour vinegar over soda. Add vanilla, oil and water. Beat until smooth and pour into 8 x 8 x 2-inch greased pan. Bake at 350° for 30 to 35 minutes. Cool.

Frosting: Beat frosting ingredients together until smooth. Frost cake with chocolate frosting.

Recipe categories: Desserts, Chocolate, Cakes.