Chocolate amaretto balls
Chocolate amaretto balls
Ingredients/Components
- pkg - 3 oz
- almond extract - 1/2 tsp
- finely chopped almonds - 1 item
- can Eagle Brand sweet condensed milk - 1 oz
- Amaretto liquor - 3 Tbsp
How to make chocolate amaretto balls:
In heavy saucepan over low heat, melt morsels with Eagle Brand milk. Remove from heat. Stir in Amaretto and extract. Chill 2 hours. Shape into 3/4-inch balls and roll in nuts. Chill until firm. Store at room temperature in tightly covered container. (Flavor improves after 24 hours.)Recipe categories: Desserts, Chocolate, Candy.
Rating:
Related ingredients:
sugar, cream cheese, vanilla, salt, stick margarine, boiling water
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