Chinese spareribs
Chinese spareribs
Ingredients/Components
- ginger - 2 Tbsp
- honey - 2 Tbsp
- soy sauce - 1 Tbsp
- salt and pepper to taste - 1 item
- spareribs, cut into small pieces - 1 lb
How to make chinese spareribs:
Pour spices over meat and marinate for 15 minutes. Broil over a low flame for 10 minutes on each side. Serve hot. Makes 10 to 12 servings.Recipe categories: Main dish, Beginner cook, Oven.
Rating:
Related ingredients:
pkg, butter or margarine, salt, butter, cornstarch, water, boiling water, cooking oil, shredded mozzarella cheese
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